Use your favorite brownie recipe.
Cut an 8-inch square pan of chilled brownies into 2-inch squares.
Melt 1 cup semisweet or bittersweet chocolate chips by microwaving it on medium for 1minute. Stir, then continue microwaving stirring every 30 seconds, until melted.
Dip half of each brownie square in the melted chocolate.
Place on a baking sheet lined with wax paper.
Refrigerate until chocolate is set.
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