breakfast casserole

6 eggs ; beaten
1 tsp salt
2 cups milk
10 slices bread ; cut into 1 inch pieces
1 lb sausage (maple) ; cooked & drained
grated cheddar cheese (use generously)
2 bunches green onions ; chopped

**

Beat eggs, salt & milk together.
Spray 9x13 pan with non-stick spray.
Layer bread, meat, cheese and onions.
Repeat.
Pour egg & milk mixture over dish, until all bread is covered.
Refrigerate overnight.
Bake at 350 for 50-60 minutes.